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Wagyu Beef Sliders with Onion and Pear Chutney and Brie Cheese Recipe

 ·  β˜• 2 min read  ·  ✍️ Steven Pittman

Wagyu Beef Sliders with Onion and Pear Chutney and Brie Cheese
Wagyu Beef Sliders with Onion and Pear Chutney and Brie Cheese

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, wagyu beef sliders with onion and pear chutney and brie cheese. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Wagyu Beef Sliders with Onion and Pear Chutney and Brie Cheese is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Wagyu Beef Sliders with Onion and Pear Chutney and Brie Cheese is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook wagyu beef sliders with onion and pear chutney and brie cheese using 3 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Wagyu Beef Sliders with Onion and Pear Chutney and Brie Cheese:
  1. Make ready 1 PACKAGE Double 8 Cattle Company Fullblood Wagyu Beef Slider Patties
  2. Make ready 8 Small Ciabatta or French Dinner Rolls (cut in half)
  3. Make ready Olive Oil (for brushing the rolls)
Instructions to make Wagyu Beef Sliders with Onion and Pear Chutney and Brie Cheese:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food wagyu beef sliders with onion and pear chutney and brie cheese recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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