Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hamburger stew with bread and butter foldovers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hamburger Stew with Bread and Butter Foldovers is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Hamburger Stew with Bread and Butter Foldovers is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook hamburger stew with bread and butter foldovers using 26 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hamburger Stew with Bread and Butter Foldovers:

1. Make ready Vegetables
2. Prepare 11 pearl onions
3. Get 11 pickled cocktail onions
4. Make ready 1 stalk celery
5. Make ready 3/4 pound carrots
6. Take 1 pound baby potatoes
7. Take 1 teaspoon pink Himalayan salt
8. Get Hamburger
9. Make ready 1-1/3 pound ground sirloin
10. Prepare 1 teaspoon kosher salt
11. Make ready 6 cloves garlic
12. Take Spices
13. Get 1 pod ancho chili peppers dried
14. Get 1 cup water
15. Prepare 1 stick butter
16. Prepare 1 quart mushroom broth
17. Take 1/4 cup ground paprika
18. Make ready As needed salt
19. Prepare 2 tablespoons concentrated tomato paste
20. Take 2 tablespoons prepared ground mustard
21. Take Rice
22. Make ready 1 cup long grain rice
23. Make ready 1 cup water
24. Get Bread
25. Get As needed bread
26. Make ready As needed butter

Instructions to make Hamburger Stew with Bread and Butter Foldovers:

1. Peel the pearl onions. Slice the potatoes,carrots,and celery. Soak the ancho chili pod in hot tap water.
2. Peel and slice the garlic. Brown the ground beef add salt and garlic. Give it a good stir.
3. Drain the ground beef. Add the mushroom broth and deglaze the pan.
4. Add the slice vegetables to the instapot. Season with pink Himalayan salt. Add the drained beef to the vegetables and stir. Add rice and paprika.
5. Add the mushroom broth that deglazed the pan. Give it a good stir. Add in the mustard and tomato paste. Slice up the pepper pod and add to the pot along with the liquids it soaked in. Incorporate well. Turn on instapot high pressure for 45 minutes.
6. Serve with bread and butter. Slice the butter thin and add to bread making a bread and butter sandwich. I hope you enjoy!!
7. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food hamburger stew with bread and butter foldovers recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!