Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, my shepherds pie. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My Shepherds Pie is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. My Shepherds Pie is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have my shepherds pie using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make My Shepherds Pie:

1. Prepare 10 3/4 can cream of mushroom soup
2. Make ready 1 lb ground beef (or ground turkey)
3. Take 1 can corn kernels, drained
4. Prepare 1 packages mashed potatoes (such as the Idaho pouch) or your own mashed potatoes
5. Take 1/2 cup onion, chopped
6. Make ready 1 tsp garlic powder (or more or less, to taste)
7. Get 1 salt (to taste)
8. Get 1 pepper (to taste)

Steps to make My Shepherds Pie:

1. brown / cook the ground beef and onion together, then drain the grease and return to pan
2. add the garlic powder, salt, pepper, and can of mushroom soup to the ground beef and mix until heated
3. make the mashed potatoes as directed on pouch or box (serving for 4-6)
4. spoon the meat / soup mixture into the bottom of a casserole dish
5. pour the drained can of corn onto the meat mixture
6. spoon the mashed potatoes on top of the corn and meat
7. cover with cheese (I didn't advise how much because it depends on how much and what type you like.)
8. bake at 375°F for 20 minutes or until cheese is thoroughly melted and browned or bubbly but not burned
9. enjoy!
10. Ready to serve and ENJOY!

So that is going to wrap it up with this special food my shepherds pie recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!