Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sophie's dinner in a pepper. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sophie's Dinner in a Pepper is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Sophie's Dinner in a Pepper is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have sophie's dinner in a pepper using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sophie's Dinner in a Pepper:
- Take 2 large red peppers
- Take 200 grams canned chopped tomatoes
- Prepare 1 cous cous (measurement in instructions)
- Take 1/2 tsp garlic powder
- Prepare 1/2 tsp chili powder
- Take 80 grams drained canned sweetcorn
- Get 1 chicken breast
- Get 1 tsp mixed herbs
- Make ready 1 pinch of rock salt
Steps to make Sophie's Dinner in a Pepper:
- Preheat oven to 180°C.
- Mix chopped tomatoes with herbs, spices, sweetcorn.
- Chop chicken into small strips/bite sized pieces.
- Cut the top off the pepper, remove the seeds etc.
- Measure the cous cous out by filling half a pepper. Combined with the chicken and taking into account swelling, I found this to be perfect. Mix into your tomato mixture.
- Place a dollop of cous cous mixture in the bottom. Add a layer of chopped chicken, and continue layering until your pepper is full.
- Wrap the pepper in foil, and place upright on a baking tray. Bake for around 35 minutes.
- Ready to serve and ENJOY!
So that is going to wrap this up for this exceptional food sophie's dinner in a pepper recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!