Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, shepherd's pie the meaty one. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shepherd's Pie the Meaty One is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Shepherd's Pie the Meaty One is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook shepherd's pie the meaty one using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shepherd's Pie the Meaty One:

1. Make ready Potatoes
2. Get Yukon gold potatoes
3. Get butter
4. Get water to boil potatoes
5. Make ready To taste salt
6. Make ready evaporated milk
7. Make ready Gravy
8. Prepare lamb neck bones
9. Make ready ground lamb
10. Prepare butter
11. Take English peas
12. Make ready lamb steaks
13. Take baby carrots
14. Prepare celery
15. Get all-purpose flour
16. Make ready worcestershire sauce
17. Prepare To taste salt
18. Take To taste ground black pepper
19. Take granulated garlic powder
20. Make ready pearl onions grated
21. Make ready ground thyme
22. Make ready rosemary
23. Take beef broth

Steps to make Shepherd's Pie the Meaty One:

1. Season the neckbones cut up the lamb steaks. Set them aside. Cut up the vegetables. Grate the onions.
2. Sauté the vegetables except for the English peas in the butter. Add the neckbones and steaks to the vegetables. Simmer covered for 15 minutes remove the meat.
3. Simmer the ground lamb with the vegetables. When the lamb is browned drain the juices. Preheat oven to 400°Fahrenheit.
4. Make the mashed potatoes. Peel and cube the potatoes. Add enough water to a pot to cover the potatoes. Bring to a boil till potatoes are fork tender. Drain potatoes add the stick of butter, and evaporated milk.
5. Whip potatoes till creamy and thick. Allow to cool, and firm.
6. Add the spices, tomato paste, and flour stir well. Add back to pan and sauté for 4 minutes. Add in the 15 ounces of beef broth. Stir and allow to simmer 10 minutes.
7. When the potatoes are cooled to the touch, add to top of the shepherd's pie filling. Spread with a fork and put into hot oven for 30-35 minutes. Allow to rest 15 minutes and serve. I hope you enjoy!!!
8. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food shepherd's pie the meaty one recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!