Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, zucchini gratin. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Zucchini Gratin is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Zucchini Gratin is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have zucchini gratin using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Gratin:

1. Get zucchinis sliced round
2. Take onion chopped
3. Prepare garlic minced
4. Prepare parmesan cheese
5. Prepare cream cheese
6. Get egg
7. Make ready cheddar cheese
8. Make ready mozzarella cheese
9. Prepare olive oil
10. Make ready Salt and pepper veggies to taste
11. Prepare Sprikles of basil on top
12. Prepare Sprinkles of dill weed on top

Instructions to make Zucchini Gratin:

1. Preheat the oven to 350F degrees.
2. Heat the olive oil in a large frying pan on a medium heat. Add the onion and garlic and cook for 5 minutes.
3. Add the zucchini and cook until lightly golden on both sides.
4. Season the vegetables with the salt and pepper.
5. In a bowl, beat the cream cheese with the egg until smooth
6. Add the parmesan, cheddar cheese and half mozzarella in and stir well.
7. Layer veggies in a baking dish
8. Pour the cheese mixture over the zucchini and sprinkle the Mozzarella on top.
9. Bake covered for 30 minutes. Uncover and broil until cheese is crispy brown and bubbly.
10. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food zucchini gratin recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!