Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, pasta carbonara. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pasta Carbonara is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Pasta Carbonara is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have pasta carbonara using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pasta Carbonara:

1. Prepare Pasta
2. Get Pancetta (or bacon)
3. Take egg + 1 yolk
4. Make ready grated parmesan
5. Take Salt
6. Prepare Pepper
7. Prepare garlic (optional)

Steps to make Pasta Carbonara:

1. Bring heavily salted water to boil and throw in pasta
2. Add sliced pancetta/bacon to cold pan on medium heat until enough fat is rendered
3. Add optional crushed garlic. If your pancetta/bacon isn’t cured, season with pepper
4. Mix eggs with parmesan cheese in a separate cup. Season mix with salt + pepper
5. When pasta is ready (al dente), turn off all heat and add pasta to pancetta/bacon pan, along with some pasta water. Mix to emulsify.
6. When pasta has stopped sizzling, add egg + cheese mix and stir until uniform.
7. Add salt/pepper/cheese to taste
8. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food pasta carbonara recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!