Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, zucchini gratin (low carb). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Zucchini Gratin (Low Carb) is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Zucchini Gratin (Low Carb) is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook zucchini gratin (low carb) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Zucchini Gratin (Low Carb):

1. Take 3 medium zucchini (18 oz.)
2. Get Ruth Ann's
3. Get 1 tbsp dried shallots
4. Take 1 1/2 cups Italian shredded cheese
5. Take 1/2 tsp roasted garlic powder
6. Prepare 1/2 cup heavy cream

Steps to make Zucchini Gratin (Low Carb):

1. Preheat oven to 375°. Spray round white casserole dish with Pam.
2. Slice zucchini 1/4* on mandolin. Season zucchini liberally with Ruth Ann's. Place 1/3 of the zucchini slices in the casserole dish and sprinkle with 1 tsp shallots and 1/2 cup of the cheese.
3. Repeat with remaining zucchini, shallots, and cheese.
4. Combine the heavy cream and the roasted garlic powder. Pour it over the top.
5. Bake for 40 minutes.
6. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food zucchini gratin (low carb) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!