Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, sirloin steak open toasted sandwich with caramelized onion and cheese recipe. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

These open steak sandwich appetizers are similar to a traditional Spanish tapa. Prepare an emulsion of Extra Virgin Olive Oil from Spain, mustard and honey, and brush it all over the meat. Sirloin steak open toasted sandwich with caramelized onion and cheese recipe. #HappyCookingToYou Written Recipe: http -On bread slice,spread prepared sauce,lettuce leaves,caramelized onion,beef steak pieces,cheddar cheese,mozzarella cheese and. This recipe takes sirloin steak, one of the best cuts of meat for your budget, and transforms it into This recipe was made in a.

Sirloin steak open toasted sandwich with caramelized onion and cheese recipe is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Sirloin steak open toasted sandwich with caramelized onion and cheese recipe is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sirloin steak open toasted sandwich with caramelized onion and cheese recipe using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sirloin steak open toasted sandwich with caramelized onion and cheese recipe:

1. Take Iberian sirloin
2. Prepare toasted bread
3. Take caramelized onions
4. Take cheese (Manchego works best)
5. Get to taste (equal parts):
6. Make ready Extra Virgin Olive Oil from Spain
7. Make ready Mustard
8. Take Honey

A five-star recipe for sirloin steak cooked in butter, garlic and wine, and then set on fire! Sirloin steak is cooked stovetop and sliced, then served with browned mushrooms in a buttery balsamic sauce. This recipe is part of the international (Australia) category using Frico's Maasdam cheese (slices). Steak sandwich with caramelized onions & cheese.

Instructions to make Sirloin steak open toasted sandwich with caramelized onion and cheese recipe:

1. Prepare an emulsion of Extra Virgin Olive Oil from Spain, mustard and honey, and brush it all over the meat.
2. Cook in a frying pan and, when you turn it over, add a little more Extra Virgin Olive Oil from Spain to make it even more crispy, golden and delicious.
3. Cut the steak into thick slices and complete your open toasted sandwich by topping with caramelised onions and some hunks of cheese. Just the mere smell of this dish will have your neighbours consumed with envy. Healthy envy, obviously. Because this dish, apart from being delicious, is 100% healthy.
4. Ready to serve and ENJOY!

This recipe is part of the international (Australia) category using Frico's Maasdam cheese (slices). Steak sandwich with caramelized onions & cheese. No one can resist the classic combination of sweet onions and steak. Spread the lower layer with mustard and mayonnaise. Arrange the steak and its juices in the sandwich and finish it off with the.

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