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Beef Jambalaya Casserole Recipe

 ·  ☕ 2 min read  ·  ✍️ Katherine Swanson

Beef Jambalaya Casserole
Beef Jambalaya Casserole

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beef jambalaya casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef Jambalaya Casserole is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Beef Jambalaya Casserole is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have beef jambalaya casserole using 14 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Beef Jambalaya Casserole:
  1. Prepare 1 lb boneless stewing beer
  2. Get 1/2 lb Mushroom
  3. Prepare 1/2 cup sherry
  4. Take 3 tbsp olive oil
  5. Prepare 1 large green onions (chopped)
  6. Make ready 2 Beef flavored bouillon
  7. Make ready 1 tbsp worcestershire sauce
  8. Take 3/4 cooked rice
  9. Prepare 2 cup water
  10. Prepare 1 large green pepper(chopped)
  11. Make ready 1 cup celery(chopped)
  12. Take 2 cup Mexican style blend cheese
  13. Prepare 2 tsp garlic salt
  14. Make ready 1/2 bunch cilantro
Steps to make Beef Jambalaya Casserole:
  1. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food beef jambalaya casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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