Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, another cottage pie. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Classic, epic Cottage Pie made properly, with a luscious filling. Cottage Pie - comfort food central! This English classic has a deeply savoury beef mince filling smothered in gravy topped with creamy. Shepherd's pie has another name, cottage pie, and mashed potatoes have another alternative - sweet potatoes.

Another cottage pie is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Another cottage pie is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook another cottage pie using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Another cottage pie:

1. Get 500 grams potatoes
2. Get 500 grams minced beef
3. Make ready 1 bunch small carrots
4. Get 1 chopped onion
5. Get 1 pinch ground nutmeg
6. Prepare 1 tbsp panko bread crumbs
7. Make ready 1 dash worcestershire sauce
8. Get to taste salt and pepper
9. Make ready 250 ml beef stock
10. Take 1 tbsp margarine
11. Make ready 1 small egg, beaten

In this cooking video The Wolfe Pit uses Gordon Ramsay's recipe to show you how to make Cottage Pie. Here's a list of similar words from our thesaurus that you can use instead. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home! Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw.

Instructions to make Another cottage pie:

1. Boil the potatoes until soft to mash.
2. Brown mince with freshly ground black pepper and reserve
3. Sautee the chopped onion until soft and add the carrots finely chopped.
4. Add the worcestershire sauce, breadcrumbs, nutmeg and stock. Let it simmer. Add meat.
5. Place mince mixture in a dish suitable for the oven.
6. Mash the potato with a tablespoonful of margerine. Add a beaten egg and place on top of the meat
7. Cook in a pre heated oven at 200C for 30 minutes
8. Ready to serve and ENJOY!

Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home! Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped Proper English Cottage Pie. A wonderful comfort food with the addition of cinnamon to give it some added warmth.

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