Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, turkey pot shepherd's pie?. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Turkey Pot Shepherd's Pie? is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Turkey Pot Shepherd's Pie? is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have turkey pot shepherd's pie? using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Pot Shepherd's Pie?:

1. Make ready 1 1/2 cup cooked chopped turkey(dark or white,or both)I used dark
2. Get 2 Carrots, chopped
3. Get 2 celery stalks,chopped
4. Take 1 cup mushrooms, quartered
5. Make ready 1/2 cup corn
6. Get 1 onion, chopped
7. Get 2 clove garlic, minced
8. Take 2 cup mashed potatoes
9. Take 1 cup turkey stuffing
10. Make ready 1/3 cup chicken stock
11. Take 1/4 cup milk
12. Get 1/2 tbsp cornstarch
13. Get 1/2 tbsp olive oil, extra virgin
14. Take 1 1/2 tsp dried thyme
15. Get salt and pepper
16. Take butter

Instructions to make Turkey Pot Shepherd's Pie?:

1. In a bowl, mix your mashed potatoes and stuffing, set aside.
2. In a large pan, heat oil and sauté onions and garlic until translucent
3. Add all your veggies, and cook for about 5-8 min.
4. Add your chopped turkey, and season with thyme, salt and pepper.
5. Add your chicken stock. Make an empty space in the center of the pan and add your cornstarch and milk. Mix until the cornstarch has dissolved, then mix everything together.
6. Cook for another 3-5 min until the sauce thickens.
7. Transfer everything to a baking dish. Top with your mashed potato/stuffing mixture.
8. Add a few dollops/dabs of butter to the top and bake in oven for 35min @ 400°F.
9. After 35 min, set under the broiler on high for 5min to crisp up and brown the top nicely.
10. ENJOY 😊
11. Ready to serve and ENJOY!

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