Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my lamb chops lemon and rosemary bake ☺. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
My Lamb Chops Lemon and Rosemary Bake ☺ is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. My Lamb Chops Lemon and Rosemary Bake ☺ is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook my lamb chops lemon and rosemary bake ☺ using 7 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make My Lamb Chops Lemon and Rosemary Bake ☺:
- Make ready 4 Lamb Chops
- Get 2 handfuls button mushrooms
- Prepare 1 lamb stock cube or boulion
- Take 1/2 pints boiled water
- Prepare 1 tsp fresh Rosemary
- Make ready 1 tsp Lemon pepper
- Prepare 1 squeeze lemon
Instructions to make My Lamb Chops Lemon and Rosemary Bake ☺:
- Ready to serve and ENJOY!
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