Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, whole pumpkin gratin. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Whole Pumpkin Gratin is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Whole Pumpkin Gratin is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have whole pumpkin gratin using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Whole Pumpkin Gratin:

1. Get 1 pumpkin (kabocha)
2. Prepare 1 onion (slice thinly)
3. Prepare 1/2-1 pack shimeji mushrooms (tear into bite sized pieces)
4. Get 100 g bacon, or as much as you like (cut into bite sized pieces)
5. Take 10-20 g butter
6. Take 2 Tbsp flour
7. Take 1/2-1 bouillon cube (optional)
8. Prepare 500-600 ml milk
9. Prepare Cheese (as much as you want)
10. Get 2 tbsp panko bread crumbs
11. Make ready salt and pepper

Instructions to make Whole Pumpkin Gratin:

1. Wash the pumpkin and cover with plastic wrap and cook in the microwave until softened. ＊Be careful not to heat it up too much. (reference: 8~10 mins in 700W)
2. Cut about 1/4 of the upper part of the pumpkin. Scoop out the seeds and scrape pumpkin meat from shell. (leave at least 1 cm of the shell)
3. Heat the butter in a pan over medium heat, stir fry onion, shimeji mushrooms, bacon until the onions are browned. Turn down the heat and add the flour and mix well. Pour the milk little by little to get the smooth sauce. Add the pumpkin meat, salt and pepper and cook until thickened.(adjust the thickness to your taste)
4. Pour the mixture into the pumpkin, sprinkle cheese and panko bread crumbs on top and bake in 200℃ oven for 20~25 mins or until heated thoroughly. (Cheese starts to brown and panko bread crumbs are golden)
5. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food whole pumpkin gratin recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!