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Vegan Shepherd's Pie Recipe

 ·  ☕ 2 min read  ·  ✍️ Alice Castillo

Vegan Shepherd's Pie
Vegan Shepherd's Pie

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, vegan shepherd's pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegan Shepherd's Pie is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Vegan Shepherd's Pie is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegan shepherd's pie using 3 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Shepherd's Pie:
  1. Take 500 g rinsed, 12h-soaked green&brown lentils*
  2. Take 1500 g water
  3. Make ready to taste salt & pepper
Instructions to make Vegan Shepherd's Pie:
  1. Ready to serve and ENJOY!

So that is going to wrap it up with this special food vegan shepherd's pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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