Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet potato and mushroom carbonara. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sweet Potato and Mushroom Carbonara is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Sweet Potato and Mushroom Carbonara is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook sweet potato and mushroom carbonara using 12 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato and Mushroom Carbonara:
- Prepare 1 medium Japanese sweet potato
- Make ready 100 grams Mushrooms of your choice
- Take 1/2 large Onion
- Take 3 slice Bacon
- Get 1 large clove Finely chopped garlic
- Prepare 200 ml or so ◎ Milk
- Make ready 1/2 tsp ◎ Salt
- Get 40 grams Processed cheese
- Make ready 1 Egg
- Make ready 1 Black pepper
- Prepare 1 tbsp Olive oil
- Make ready 1 dash Dried parsley
Steps to make Sweet Potato and Mushroom Carbonara:
- Ready to serve and ENJOY!
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