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Easy Mincemeat Tarts Recipe

 ·  ☕ 2 min read  ·  ✍️ Ethel Hudson

Easy Mincemeat Tarts
Easy Mincemeat Tarts

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, easy mincemeat tarts. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy Mincemeat Tarts is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Easy Mincemeat Tarts is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have easy mincemeat tarts using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Mincemeat Tarts:
  1. Make ready 1 jar mincemeat
  2. Prepare 1 pack puff pastry
  3. Make ready Icing sugar to dust
Steps to make Easy Mincemeat Tarts:
  1. Lay the pastry out on a baking tray. Score out a border using a blunt knife, leaving about an inch on the edges.
  2. Use a fork to prick the pastry base inside the border.
  3. Spread the mincemeat over the pastry inside the border.
  4. Bake at 200 C for 20-25 mins until the pastry turns golden and puffy.
  5. Slice into portions, dust with icing sugar and serve!
  6. Ready to serve and ENJOY!

So that is going to wrap this up with this special food easy mincemeat tarts recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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