This page looks best with JavaScript enabled

Bake Fish Au Gratin Recipe

 ·  ☕ 2 min read  ·  ✍️ Caroline Elliott

Bake Fish Au Gratin
Bake Fish Au Gratin

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bake fish au gratin. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Bake Fish Au Gratin is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Bake Fish Au Gratin is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bake fish au gratin using 3 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Bake Fish Au Gratin:
  1. Get 4 fish fillets (1 1/2 lbs.)
  2. Take 1 1/2 lbs. of white potatoes
  3. Take 1 big sweet onion
Steps to make Bake Fish Au Gratin:
  1. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food bake fish au gratin recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share on
close