Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, keto - meatloaf. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
KETO - Meatloaf is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. KETO - Meatloaf is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook keto - meatloaf using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make KETO - Meatloaf:
- Prepare 1.25 lb ground Sirloin
- Prepare .75 lb ground Lamb
- Prepare 2 cups crushed Pork Rinds
- Prepare 1/3 cup Dried Onion
- Make ready 2 eggs
- Make ready 4 tbsp Sugar Free Ketchup
- Make ready 2 tbsp Worcestershire Sauce
- Prepare 1/3 cup Parmesan Cheese
- Get 1 tbsp Marjoram
- Get Pink Himalayan Salt
- Make ready Ground Black Pepper
Steps to make KETO - Meatloaf:
- Preheat oven to 360 degrees.
- Combine all meats, seasonings, eggs, and pork rinds and 2 tbsp Ketchup, hand mix to combine thoroughly.
- Place in loaf pan and brush top of loaf with remaining ketchup and Worcestershire sauce.
- Bake for 60 minutes, removing every 20 to brush more ketchup and Worcestershire sauce.
- Remove, and let sit for 5 minutes.
- Bon appetit
- Ready to serve and ENJOY!
So that’s going to wrap it up for this exceptional food keto - meatloaf recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!