Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sinigang (sour soup). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Sinigang (sour soup) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Sinigang (sour soup) is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have sinigang (sour soup) using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sinigang (sour soup):

1. Get 4-6 c Bok Choy, chopped
2. Make ready 2 c okra, cut into 1* pcs
3. Take 2 c fresh green beans, cut into 1* pcs
4. Take 1 c yellow onion, sliced
5. Prepare 1 c Roma tomato, diced
6. Make ready 1 Tamarind Soup mix
7. Prepare 1 chicken bouillon cube
8. Get 1 tsp fresh ginger, minced
9. Get 1.5-2 lbs pork sirloin, cut into bite size pcs

Steps to make Sinigang (sour soup):

1. Wash and drain pork. Heat a large pan for 1 min then place pork to cook, no oil. Cook for about 7 min until brown. Remove from heat and set aside.
2. Using the same pan used for the pork, saute onions for 1 min then add tomatoes and ginger. Cook for another minute then lower heat to simmer.
3. Boil 4 c of water in a separate pot. Be prepared that you'll consider adding more to lesson the sour flavor.
4. Add okra to tomato-onion mixture. Cook for 2 min.
5. Add the cooked pork and stir to allow for the flavors to mesh. Cook for 3 min and turn off the heat.
6. Once the pot of water boils, add the tamarind and chicken bouillon to it.
7. Once the water starts to boil, add the Bok Choy.
8. Then add in the cooked the pork mixture and green beans. Stir to combine and lower heat to simmer.
9. Simmer for 10-15 min. Taste soup to see if more water is needed. I added 2 more c of water and let simmer another 10-15 min.
10. Ready to serve and ENJOY!

So that is going to wrap this up with this special food sinigang (sour soup) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!