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Bell Pepper Gratin Cups Recipe

 ·  ☕ 3 min read  ·  ✍️ Zachary Obrien

Bell Pepper Gratin Cups
Bell Pepper Gratin Cups

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bell pepper gratin cups. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bell Pepper Gratin Cups is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Bell Pepper Gratin Cups is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have bell pepper gratin cups using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bell Pepper Gratin Cups:
  1. Make ready 5 large *Bell peppers
  2. Get 2 medium *Potatoes
  3. Take 120 grams *Ground pork
  4. Take 1/4 *Onion
  5. Get 1 *Curry powder
  6. Make ready 1 *Salt
  7. Take 1 *Pepper
  8. Prepare 2 slice *Easy melting cheese
  9. Make ready Optional
  10. Take 1 * Panko
  11. Take 1 *Fresh parsley
  12. Get 1 White sauce
  13. Prepare 1 tbsp *Cake flour
  14. Take 1 tbsp *Margarine
  15. Take 100 ml *Milk
  16. Prepare 1 tsp *Consomme soup stock granules
  17. Get 1 *Salt and pepper
Steps to make Bell Pepper Gratin Cups:
  1. Chop the potatoes into large cubes, and soak in water for about 15 minutes. This is to remove the astringency.
  2. Drain the water, cover with plastic wrap, microwave for 7 ~ 8 minutes, then mash roughly.
  3. Add oil to a frying pan, and stir-fry the minced onion and ground pork.
  4. When the colour of the ground meat has changed, add mashed potatoes, and mix well. Add the remaining seasonings, and season stronger than usual.
  5. Chop 1 cm off from the top of the bell peppers, and remove the seeds. If it's wobbly, slice a small part off the bottom.
  6. ※f the bell peppers are thick, they are hard to cook through, so microwave first!!
  7. Stuff the filling from Step 4 into the bell peppers about 70% full.
  8. Pour in the white sauce and cheese (and panko if you like) on top, then bake in a toaster oven for about 5 minutes.
  9. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food bell pepper gratin cups recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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