Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mashed potato and ground meat gratin. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mashed Potato and Ground Meat Gratin is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Mashed Potato and Ground Meat Gratin is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have mashed potato and ground meat gratin using 12 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Mashed Potato and Ground Meat Gratin:

1. Prepare 7 small Potatoes
2. Make ready 1 dash Salt and pepper
3. Prepare 80 ml Milk
4. Get 20 grams Butter
5. Take 2 tbsp Mayonnaise
6. Take 300 grams Mixed ground meat (beef and pork)
7. Take 1 Onion
8. Make ready 1 clove Garlic
9. Make ready 4 tbsp Ketchup
10. Get 1 tsp Sugar
11. Prepare 1/2 tsp Consommé soup stock granules
12. Get 100 grams Pizza cheese

Instructions to make Mashed Potato and Ground Meat Gratin:

1. Mince the onion and garlic.
2. Cut the potatoes into a bit smaller than bite-sized pieces, and soak in water.
3. Add the potatoes, and enough water (excluded from the recipe) to cover them into a pot, then boil until they become soft.
4. Drain the water, mash them well over very low heat while evaporating the moisture.
5. Add the milk, salt and pepper, and mix.
6. When thickened, add the butter and mayonnaise, and mix. The mashed potatoes are ready.
7. Next, heat olive oil in a frying pan, and saute the garlic and onion.
8. Add the ground meat, and fry until it becomes crumbly.
9. Season with the ketchup, consommé, and sugar. Now your meat is ready, too.
10. Put 1/2 of the mashed potatoes into a gratin dish and flatten the surface.
11. Spread out the seasoned ground meat from Step 9 on top.
12. Spread out the remaining mashed potatoes.
13. Top with plenty of cheese.
14. Bake in the oven until the cheese is browned, and done.
15. Please be careful not to burn yourself.
16. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food mashed potato and ground meat gratin recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!