Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, california farm leek split pea soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

California Farm Leek Split Pea Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. California Farm Leek Split Pea Soup is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have california farm leek split pea soup using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make California Farm Leek Split Pea Soup:

1. Get Singlecup split peas for tasty broth, 2 cups for thick cream soup
2. Prepare 1 leek
3. Take 1 potato
4. Take 1 celerystalk
5. Get 1 onion
6. Take 1 Pound ham hock bones
7. Prepare Cup Sliced sausage
8. Take 3 quarts water
9. Prepare Cup Parsley
10. Get salt, pepper to taste
11. Prepare Cost: veggies $2, pork $2, sausage 40 cents,  $1.10 per dinner

Steps to make California Farm Leek Split Pea Soup:

1. Rinse peas well, remove any pebbles or grit. Soak 24 hours in 3 quarts of water in dutch oven. When soaked thoroughly, add pork bones, sliced sausage, bring to hard boil, skim off foam, low boil two hours.
2. Dice potato, leek, onion and celery stalk in equally small pieces, add to broth, boil 45 minutes. After 45 minutes, remove pork bones, dispose in garden fermenter. Chop parsley fine, mix in soup, taste, add salt and pepper as desired. Serve with dark rye bread. Enjoy.
3. Ready to serve and ENJOY!

So that is going to wrap it up with this special food california farm leek split pea soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!