Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, porkchop breakfast for dinner. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Porkchop breakfast for dinner is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Porkchop breakfast for dinner is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have porkchop breakfast for dinner using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Porkchop breakfast for dinner:
- Get 4 pork chops
- Make ready Scrampled eggs
- Prepare Hash browns
Plenty of families count on pork chops for easy weeknight meals, but the decision about what to serve with them can be a head-scratcher. Cook scrambled eggs and hash brown potatoes how you like them. Pan fry the pork chops in a little bit of oil and butter. I season my pork chops with onion powder, garlic powder, lawyers seasoning salt and worcestershire sauce.
Instructions to make Porkchop breakfast for dinner:
- Cook scrambled eggs and hash brown potatoes how you like them.
- Pan fry the pork chops in a little bit of oil and butter. I season my pork chops with onion powder, garlic powder, lawyers seasoning salt and worcestershire sauce. Fry on both sides til the pork chops are brown and caramelized.
- Ready to serve and ENJOY!
Pan fry the pork chops in a little bit of oil and butter. I season my pork chops with onion powder, garlic powder, lawyers seasoning salt and worcestershire sauce. Pork chops are our new favorite dinner protein. Not only are they packed with flavor, you can prepare Made pork chops for dinner and have some leftovers? You can refrigerate those for lunch or dinner tomorrow by storing in a sealed container in the refrigerator.
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