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Easy Kabocha Squash au Gratin Recipe

 ·  ☕ 2 min read  ·  ✍️ Ruth Fox

Easy Kabocha Squash au Gratin
Easy Kabocha Squash au Gratin

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, easy kabocha squash au gratin. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Kabocha Squash au Gratin is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Easy Kabocha Squash au Gratin is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have easy kabocha squash au gratin using 8 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Easy Kabocha Squash au Gratin:
  1. Take 1/2 Kabocha squash
  2. Prepare 1 Onion
  3. Make ready 20 grams Butter
  4. Prepare 4 tbsp Flour
  5. Prepare 600 ml Milk
  6. Prepare 1 dash Salt and pepper
  7. Get 2 Soup stock cube
  8. Make ready 1 Natural cheese
Steps to make Easy Kabocha Squash au Gratin:
  1. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food easy kabocha squash au gratin recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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