Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy quick + easy chicken pot pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cheesy Quick + Easy Chicken Pot Pie is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Cheesy Quick + Easy Chicken Pot Pie is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cheesy quick + easy chicken pot pie using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Quick + Easy Chicken Pot Pie:
- Get 3 cup chopped cooked chicken
- Make ready 3 cup frozen mixed vegetables (carrots, corn, green beans, peas)
- Get 2 cup shredded cheddar cheese
- Make ready 1 can (284 ml) low-fat condensed cream of chicken soup
- Take 1 can (235g) refrigerated crescent dinner rolls
Steps to make Cheesy Quick + Easy Chicken Pot Pie:
- Heat oven to 375°F Fahrenheit.
- Combine chicken, vegetables, cheese and cream of chicken soup in a 13x9-inch casserole/baking dish. Mix well so that all ingredients are are coated in cream of chicken.
- Unroll crescent dough; Place over chicken mixture. (I find that the dough cooks more thoroughly if you thin it out by stretching it using your hands or a rolling pin and only using about 3/4 of the dough)
- Bake 20-25 minutes or until crust is golden brown. (For a more golden crust, brush 1 beaten egg over pie before baking as directed)
-
- This is a great way to use left over chicken or turkey!
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food cheesy quick + easy chicken pot pie recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!