Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, easy skirt steak. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Skirt Steak is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Easy Skirt Steak is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have easy skirt steak using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Skirt Steak:

1. Take 1/4 cup butter
2. Get Beef for dinner
3. Get 2 lb Skirt steak
4. Take 1 Olive oil
5. Take 1 packages baby bella mushrooms
6. Make ready 1 pkgd steak seasoning
7. Take 1 Worcestershire sauce
8. Get 1 cracked pepper

Instructions to make Easy Skirt Steak:

1. Rinse and pat dry skirt steak.
2. Score steak diagonally and drizzle with Olive oil
3. liberally season meat with steak seasoning blend and Worcestershire sauce on both sides and massage into the meat.
4. wrap meat in plastic wrap and set in fridge for at least 15-20 minutes.
5. while meat marinades coat the bottom of your skillet with Olive oil on medium heat, slice up mushrooms and set aside.
6. to cook mushrooms
7. cook meat to desired doneness over med heat using a little beef broth to deglaze the bottom of the skillet. Once meat is cook let it rest on a cutting board while mushrooms are cooked.
8. For mushrooms: in saucepan heat mushrooms, butter, Worcestershire, salt and pepper and beef broth over med heat until mushrooms are cooked.
9. once meat is rested a few minutes slice into strips and transfer to serving platter. add any juices to mushrooms and heat thru. spoon mushrooms and sauce onto meat and serve immediately.
10. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food easy skirt steak recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!