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Monkey Bread Recipe

 ·  ☕ 2 min read  ·  ✍️ Fred Arnold

Monkey Bread
Monkey Bread

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, monkey bread. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Monkey Bread is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Monkey Bread is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have monkey bread using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Monkey Bread:
  1. Take 24 Rhodes Bake-n-serv White Dinner Rolls
  2. Make ready 2 cup Brown Sugar
  3. Make ready 2 tsp Cinnamon
  4. Get 1 cup Butter, Melted
  5. Prepare 1 cup Pecans, Chopped
Steps to make Monkey Bread:
  1. Thaw rolls and cut each in half.
  2. In a medium bowl, mix brown sugar, cinnamon, and nuts. Dip roll halves in butter then roll in mixture until thoroughly coated.
  3. Arrange in bundt pan that has been sprayed with non-stick cooking spray and cover with plastic wrap.
  4. Let rise until double (2 to 3 hours). Remove wrap.
  5. Bake at 350°F for 30 to 50 minutes. Cover with foil the last 15 minutes of baking.
  6. Immediately after removing from the oven, carefully release edges and center with knife. Invert onto serving plate.
  7. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food monkey bread recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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