Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy fish gratin. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Creamy Fish Gratin is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Creamy Fish Gratin is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook creamy fish gratin using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Creamy Fish Gratin:

1. Take 500 g fish pieces, I had a mix of smoked haddock, cod and salmon
2. Take 300 g creme fraiche, don't use half fat - it will separate
3. Get couple of handfuls grated mature Cheddar cheese
4. Take couple of handfuls of fresh breadcrumbs
5. Get couple of handfuls of grated Parmesan cheese
6. Prepare squeeze lemon juice, salt and pepper, and you could add fresh herbs such as parsley and dill if you like

Instructions to make Creamy Fish Gratin:

1. Butter an ovenproof dish and place the fish pieces at the bottom. Squeeze over a little lemon juice and season with salt and pepper. Preheat the oven to 200C/Gas 6.
2. Cover the fish completely with creme fraiche, smoothing over the top to make an airtight layer, only use as much creme fraiche as you need.
3. Spread the grated Cheddar over the top in an even layer. Mix the breadcrumbs with the grated Parmesan and then add that to the top too. I didn't have quite enough breadcrumbs, you need a good layer so you have a nice crispy topping.
4. Grind over some black pepper and some paprika too if you wish and then bake for about 20 minutes. The fish will cook quickly in a metal dish, you'll need a bit longer if you're using a ceramic or china dish. Serve with chips and peas!
5. Ready to serve and ENJOY!

So that is going to wrap it up with this special food creamy fish gratin recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!