Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, potatoes au gratin 6 inch dutch. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
potatoes au gratin 6 inch dutch is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. potatoes au gratin 6 inch dutch is something that I have loved my entire life.
Potatoes au Gratin is the ultimate potato recipe! French classic with layers of thinly sliced potato Potatoes au Gratin - forget scalloped potatoes, THIS is the creme de la creme of all potato Dutch creams, King Edwards or red delight. Great all rounders like golden delight, coliban and red rascal are. Hi Everyone, I'm excited to share with you my recipe for Dutch Oven Potatoes. au Gratin with Applewood Smoked Bacon and Monterey Jack Cheese. - The best potatoes to use for au gratin potatoes are russets; they have the most starch and make How to make Potatoes Au Gratin.
To begin with this particular recipe, we have to prepare a few components. You can have potatoes au gratin 6 inch dutch using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make potatoes au gratin 6 inch dutch:
- Make ready 4 slice bacon
- Get 1 medium onion
- Prepare 1 can cream of chicken soup.
- Prepare 1/2 can milk
- Prepare 1 cup cheddar cheese
- Make ready 1 pepper to taste.
Au gratin potatoes call for a sturdy potato that layers well and holds its shape after baking. By far, the best au gratin potatoes I've ever eaten. The key is to slice the potatoes very thinly and evenly. Au gratin potatoes are one of the greatest casseroles of all time.
Steps to make potatoes au gratin 6 inch dutch:
- cook up Bacon.
- mix soup and milk.
- layer all ingredients in a 6 inch Dutch oven and cook 1-2 hours at 350°F.
- Ready to serve and ENJOY!
The key is to slice the potatoes very thinly and evenly. Au gratin potatoes are one of the greatest casseroles of all time. Tender, fluffy potatoes are bathed in a rich and creamy cheese sauce, then baked in a hot oven until bubbly and crisp. I'd dare to say au gratin potatoes are better than even the best mashed potatoes — and they're easier, too. Discover Au Gratin Pans on Amazon.com at a great price.
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