Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, boiled dinner. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Boiled Dinner is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Boiled Dinner is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have boiled dinner using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Boiled Dinner:

1. Take 1 meaty ham bone or smoked pork hock or 2 smoked turkey drumsticks
2. Get 3-4 quarts water
3. Prepare 3 stalks celery
4. Take 3 carrots
5. Take 1 medium onion (2 – 3 inches in diameter)
6. Make ready 3 medium potatoes
7. Get 1 small cabbage (4 – 5 inches in diameter) or half of a larger cabbage
8. Take to taste Salt and pepper

Steps to make Boiled Dinner:

1. Put the ham bone or hock in a soup pot or Dutch oven and cover it with water. Bring it to the boil, turn down the heat and simmer for at least 2 hours. Clean and chop the celery, carrots and onion into half inch pieces. Peel the potatoes and cut into inch cubes. Add these vegetables and simmer for an hour. Taste the broth and adjust the seasoning.
2. Remove the ham bone from the pot. Let it cool until it is easy to cut off the meat and return the meat to the pot. Wash the cabbage, removing any damaged outer leaves, and cut it into eighths. Add the cabbage to the pot about 20 minutes before serving and simmer until tender but not mushy.
3. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food boiled dinner recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!