Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cream of stuffed mushroom casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cream Of Stuffed Mushroom Casserole is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Cream Of Stuffed Mushroom Casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cream of stuffed mushroom casserole using 17 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Cream Of Stuffed Mushroom Casserole:
- Take Soup
- Get 2 cup Beef bullion
- Take 1 cup Half and half
- Take 8 tbsp Flour
- Take 1 pinch Salt and pepper
- Get 4 slice American cheese
- Prepare Casserole Crust
- Make ready 2 cup Swiss Cheese Itz (nay cheese itz will do)
- Make ready 1 cup Parmesan (I used the shaker kind. Again, do what you want.)
- Get 3 tbsp Olive oil
- Prepare 1 tbsp Garlic
- Get 1 tbsp Parsley Flakes
- Prepare The Base
- Prepare 8 oz Mushrooms (I used Stella's)
- Make ready 1/2 Onion
- Get 1 1/2 lb Ground Beef
- Prepare 1 pinch Garlic
Steps to make Cream Of Stuffed Mushroom Casserole:
- Ready to serve and ENJOY!
So that’s going to wrap it up for this exceptional food cream of stuffed mushroom casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!