This page looks best with JavaScript enabled

Bake Fish Au Gratin Recipe

 ·  ☕ 2 min read  ·  ✍️ Francisco Massey

Bake Fish Au Gratin
Bake Fish Au Gratin

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, bake fish au gratin. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bake Fish Au Gratin is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Bake Fish Au Gratin is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook bake fish au gratin using 3 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Bake Fish Au Gratin:
  1. Make ready 4 fish fillets (1 1/2 lbs.)
  2. Make ready 1 1/2 lbs. of white potatoes
  3. Make ready 1 big sweet onion
Steps to make Bake Fish Au Gratin:
  1. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food bake fish au gratin recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share on
close