Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, udon carbonara. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Udon Carbonara is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Udon Carbonara is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook udon carbonara using 10 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Udon Carbonara:
- Make ready serving's worth Boiled udon
- Prepare -1 1/2 rashers of regular bacon) Half-strip of bacon
- Get Shimeji mushrooms
- Take Milk
- Take ●Egg
- Get ●Grated cheese
- Prepare Olive oil
- Take cm's worth Grated garlic
- Make ready Salt
- Get Coarsely ground black pepper
Instructions to make Udon Carbonara:
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food udon carbonara recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!