Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bacon brussel sprouts gratin. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bacon Brussel Sprouts Gratin is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Bacon Brussel Sprouts Gratin is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have bacon brussel sprouts gratin using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Brussel Sprouts Gratin:

1. Prepare 1 1/2 pounds brussel sprouts, halved
2. Take 8 oz bacon, cooked and crumbled
3. Get 1 cup sharp cheddar cheese, grated
4. Get 1/2 cup fontina cheese, grated, optional
5. Make ready 3/4 cup heavy cream
6. Make ready 2 tablespoons extra-virgin olive oil
7. Make ready 1 egg
8. Make ready 1 sprig fresh rosemary, minced
9. Prepare 1 teaspoon garlic powder
10. Get 1 teaspoon onion powder
11. Make ready 1/2 teaspoon red pepper flakes, optional
12. Take to taste Kosher salt and freshly ground pepper

Instructions to make Bacon Brussel Sprouts Gratin:

1. Pre-heat oven to 400°F.
2. Place brussel sprouts in a baking dish and toss in olive oil and season generously with salt and pepper.
3. Roast in oven for 15-20 minutes, or until semi-softened.
4. Meanwhile, in a large bowl, whisk together egg, heavy cream, rosemary, garlic powder, onion powder and red pepper flakes (if using), then stir in cheeses.
5. Remove brussel sprouts from oven and add 3/4 of the bacon to the baking dish. Pour cheese mixture over the top and stir everything together, then top with remaining bacon.
6. Reduce oven temperature to 350º, return baking dish to oven and bake for 20-25 minutes, or until cheese is bubbly and just set.
7. Remove from oven and let cool 5 minutes before serving.
8. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food bacon brussel sprouts gratin recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!